Field results
At AQUASOL AGRO, we believe that results must be demonstrated in the field. That is why we conduct real-world trials on different crops to evaluate water retention, germination, root development, and resistance to water stress.
Carrots
Ongoing trials to observe soil moisture, initial development, and crop progression.
Tomatoes
Comparative trial between plants treated with AQUASOL ECO and plants without the product, evaluating growth and vigor.
Vineyards
Trials focused on irrigation efficiency, soil moisture, and root development.
Olive trees
Trials focused on improving water retention in young and mature trees.
Citrus trees
Evaluation under Mediterranean conditions with water stress and localized irrigation.
Cherry trees
Ongoing trials on young trees to assess soil moisture and root adaptation.
Reforestation
Coming soon: trials focused on the survival of young trees and environmental restoration.
🥕 Carrot trials (June 2026)
Observation of root development, soil moisture, and crop progression during the early stages.
🍅 Tomatoes — Real result (France, June–August 2026, record heat)
Tomato seedlings planted in early June 2026 in France, under record heat conditions. Results photographed in August 2026.
Observed result: plants treated with AQUASOL AGRO were visibly taller (almost 10 cm taller) than untreated plants and required approximately 50% less irrigation water, under the same soil, sunlight, and nutrient conditions.
France · June–August 2026 · Record heat · Same soil · Same sunlight · Same nutrients
🍇 Vineyard trial — 1-month result (June–July 2026)
Comparative trial conducted in southern France, between June and July 2026, with temperatures reaching 40°C on some days.
10 young grapevines under identical conditions: same soil, same temperature, same sunlight, same irrigation, same nutrients. 5 plants treated with AQUASOL AGRO vs. 5 untreated plants.
Result observed after 1 month: visible differences in vigor and development between the treated group and the control group, despite the extreme heat conditions.
Southern France · June–July 2026 · Up to 40°C · Same sunlight · Same soil · Same irrigation · Same nutrients
🌱 Water absorption and redistribution in the soil (August 2026)
Visual comparison taken 1 hour after rainfall, in a plot with carrot and tomato crops.
Observed result: the area treated with AQUASOL AGRO—which required 50% less irrigation during the cycle—absorbs rainwater and gradually releases it toward the roots according to the plant's needs. In the untreated area, the water remains stagnant on the surface: this reduces water availability for the roots, increases evaporation losses, and creates an environment conducive to the appearance of diseases and insects that can damage the crop.
🫒 Olive tree trials
The tests focus on moisture retention around the roots and reducing water stress.
🍊 Citrus and fruit trees
Water efficiency is key to maintaining productivity and protecting plantations during dry periods.
🍒 Cherry tree trials
Evaluation of moisture retention and adaptation after planting in young trees.
📸 What kind of tests do we show?
We publish photographs, videos, progress comparisons, trial dates, crop type, observations, and progressive results obtained in the field or in controlled tests.
🌱 Why are control-group trials important?
Comparing plants treated with AQUASOL AGRO with untreated plants makes it possible to observe real differences in germination, moisture, growth, and resistance to water stress.
💧 What results do we measure?
- Germination speed.
- Soil moisture retention.
- Root development.
- Plant appearance.
- Irrigation frequency.
- Survival under dry conditions.
⚠️ Are the results always the same?
No. Results may vary depending on soil type, climate, crop, irrigation system, application rate, and environmental conditions.
📸 Photo and video library
🌱 Product application
Real demonstration of AQUASOL AGRO application during the trials.
🥕 Comparative carrot moisture trial (June 2026)
The image shows a visible difference between both areas of the plot. The left side corresponds to the area treated with AQUASOL ECO, where the soil appears visibly wetter and more uniform. The right side corresponds to the untreated area, showing a drier appearance and less surface moisture retention.
🍅 Tomatoes (July 2026)
Comparison between plants treated with AQUASOL ECO and plants without the product.
🍅 Tomatoes — Comparison of size and water savings (August 2026)
Tomato seedlings planted in early June 2026 in France, under record temperatures. On the right, a plant treated with AQUASOL AGRO; on the left, a plant without the product. The treated plant is visibly taller (nearly a 10 cm difference) and required 50% less irrigation water than the untreated plant.
🍅 Tomatoes — Second comparison (August 2026)
The same comparison of tomato seedlings. On the left, a plant treated with AQUASOL AGRO; on the right, a plant without the product. Once again, there is a clearly visible difference in size, and the treated plant required 50% less water.
🍇 Vineyards — One-month comparison (July 2026)
Trial conducted in southern France, between June and July 2026, with heat peaks of up to 40°C. Five plants treated with AQUASOL AGRO versus five plants without the product. All plants received exactly the same sunlight, temperature, soil, irrigation, and nutrients for one full month. The observed differences are attributable exclusively to the use of AQUASOL AGRO.
🌱 Soil absorption capacity, 1 hour after rainfall (August 2026)
On the left, a plot treated with AQUASOL AGRO (carrots and tomatoes), which required 50% less irrigation. On the right, a plot without the product. The photograph was taken 1 hour after rainfall: the treated soil absorbs the water and stores it for gradual redistribution to the roots according to the plant’s needs. The untreated soil barely absorbs the water, which remains stagnant on the surface; this leads to poorer redistribution to the roots, greater evaporation, and an environment conducive to the appearance of diseases and insects that can harm crop development.
🫒 Olive trees
Video coming soon.
🍊 Citrus
Video coming soon.
🍒 Cherry trees
Video coming soon.
🌲 Reforestation
Video coming soon.
| Crop | Status | Objective | Observed result |
|---|---|---|---|
| 🥕 Carrots | In progress | Soil moisture and initial development | Visible difference in moisture between the treated area and the untreated area (June 2026) |
| 🍅 Tomatoes | In progress | Plant growth and vigor | Treated plants ~10 cm taller and using 50% less irrigation water (France, Jun–Aug 2026, record heat) |
| 🍇 Vineyards | In progress | Development and vigor — young plants | Visible differences after 1 month. Southern France, Jun–Jul 2026, up to 40°C. 5 treated plants vs. 5 controls, under the same conditions. |
| 🌱 Soil absorption | In progress | Water absorption and redistribution capacity | The treated soil absorbs and redistributes water to the roots; untreated soil causes surface waterlogging, greater evaporation, and a higher risk of diseases/pests (August 2026) |
| 🫒 Olive trees | In progress | Water retention | Data being prepared |
| 🍊 Citrus | In progress | Water stress | Data being prepared |
| 🍒 Cherry trees | In progress | Young tree adaptation | Data being prepared |
| 🌲 Reforestation | Coming soon | Young tree survival | Data coming soon |
Complete transparency in the results
All results published on this page correspond to real trials conducted by AQUASOL AGRO or its collaborators.
Climate conditions, soil type, cultivated variety, dosage used, and farming practices can influence the results obtained.
Our goal is to build a visual and technical database that demonstrates, through real-world trials, how AQUASOL AGRO performs across different crops and conditions.
Would you like to conduct a trial on your crop?
Contact AQUASOL AGRO to explore a customized trial based on your crop type, area, irrigation system, and soil conditions.
Request a field trial →
